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Medifast Shakes
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| Badam Cake |
| Ingredients |
| almonds (badam) 1 cup |
| sugar 2 cups |
| ghee 1/4 cup |
| Method |
| Soak almonds in warm water and remove skin. |
| Grind all the almonds together (without water) and make a paste. |
| You can maybe add very little water. |
| To this paste add the sugar and heat this mixture in a heavy non-stick pan. |
| Keep stirring...and keep adding ghee when you feel that the mixture needs a little mois- |
| ture. |
| After, say about 15 minutes, the mixture becomes small in quantity...transfer to a greased |
| dish, spread the mixture and cut into desired shape. |
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