Green bean recipe ~

Green Bean Casserole

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Serves : 4

Ingredients :

• 2 quarts green beans, drained
• 1 x 15 oz can cream of mushroom soup
• 1 cup chopped onion
• 1 cup diced cheese
• salt and pepper

Preparation and Cooking Instructions :

1. Mix all the ingredients.
2. Place in casserole, cover tightly with plastic wrap and refrigerate over night.
3. Add 1 can cream of mushroom soup
4. Bake at 350°F for 1½ hours, stirring occasionally during baking.